Tacos – Mexican Cuisine

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Hans_Mukh

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Dec 1, 2008
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We love the fact that this particular Mexican favorite does not need any major cooking or prepping. A few ingredients that we always have on hand and we are ready for a fabulous meal. Tacos are always such a treat at our home and put a huge smile on everyone’s faces. They can be stuffed with anything…use your imagination. We have shown you the basic but it can be customized as required. Kid and Adult friendly dish!

Tacos.jpg

Ingredients:
Tortillas
Shredded Lettuce
Diced Tomatoes
Sliced Spring Onions
Sliced Black Olives
Chopped Bell Pepper
Chopped Onions
Shredded Cheese

Additional Add-on:
Slices of Grilled Chicken / Fish / Shrimp
Cooked Minced or Ground Meats
Sliced Pickled Jalapenos
Sour Cream
Method:
1. Lightly warm the Tortillas on a skillet.
2. Spread on half the Tortilla warmed-up Refried Beans.
3. Spread some Salsa over it.
4. Add optional Chicken or Meats at this point.
5. Then start layering the rest: Lettuce, Tomatoes, Spring Onions, Black Olives, Bell Pepper, Onions & Cheese.
6. Roll or fold and enjoy!
 
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