1st April - Baking One Day Class - Redrose64
- Thread starter RedRose64
- Start date
yeah i'll definitely try INSHAALLAHsure INSHALLAH
per filhal pehle ye cake to sab bana k dekhayien tab he koch or creative banaongi
@hoorain @Nelly @Tooba Khan @Mahen
muje to ab tak ayqeen nhi hoing ghar pe itna acha cake bake ho sakta hay
baqi tips aap se puchti rahungi bnatey huye
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waalaikum assalamAssalam Walikum!!
hi i'm candy
new to tm so plzz be nice to me and RR i'm soo gonna try dis
n question does it have to be a doll cake or we can decorate it in our own way??
Welcome to TM @candy enjoy ur stay with us
baqi Cake waale Question ka answer Redrosehi daingi!
hope so too INSHAALLAH cau hamari traf b namken pasand sabko
but ye barbie doll cake to main zarur try akrungi its looking awesome
but ye barbie doll cake to main zarur try akrungi its looking awesome
ahan....hope so too INSHAALLAH cau hamari traf b namken pasand sabko
but ye barbie doll cake to main zarur try akrungi its looking awesome
inshaAllah
walikum salamAssalam Walikum!!
hi i'm candy
new to tm so plzz be nice to me and RR i'm soo gonna try dis
n question does it have to be a doll cake or we can decorate it in our own way??
and welcome Candy
naah zaroori nai ap is sponge ko use karte howay kisi bhi tarhaan ki decoration dey sakti hain.. ye ap ki apni creativity hogi
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haaan INSHALLAH.. agar icing nai b chaiye to khali sponge ko tea k sath serve kar saktay hain
wow siso mash Allah bht bht pyaray cakes haib
Assalam o Alykum TM
April 1st TM Baking One Day Class k sath RR hazir hain.. Aj main yahan ap sab k sath yahan apni favorite and basic cake ki recipe share karne lagi hoon.. mostly main yei cake banati hoon.. I hope ap sab ko ye zaroor pasand ayayga.. Koi bhi problem ya question ho ap yahan poch sakti hain...
BARBIE DOLL CAKE
For Sponge:
Eggs - 4
Flour - 2 cups
Baking powder - 1 & a half tsp
Coco powder- 3 tea spoon
Caster Sugar - 1 cup
Cooking Oil - 3/4 cup
Any flavor juice - 3/4 cup
Vanilla essence - 2-3 drops
For Frosting:
Cream (Chilled) - 2 packets
Butter (room temperature) - 4 - 5 tbsp
Caster Sugar - 4 tbsp (or as per taste)
Vanilla essence - few drops
Pineapple chunks - As required
Colorful sprinkles - As required
Instructions For Sponge:
1. Sab se pehle eggs white and yolk ko separate kar lein..
2. Maida, Baking powder and coco powder ko kisi bartun may chaan lein or phir teeno ko mix kar lein.
3. Beater ki madad se egg white ko achi tarhaan beat karain k wo foam ki shakal may aa jay.. phir is main egg yolks daal kay beat karain
4. Ab is main sugar daal k itna beat karain k sugar achi tarhaan mix ho jay.
5. Ab is main Oil shamil karain.
6. Sath may juice bhi shamil kar dein.
7. Dono ko dalne k baad beater ko 1 number pay on kar k few seconds k lie beat karain.. yahan tak k sab koch mix ho jay.
8. Ab is main vanilla essence few drops shamil kar dein.
8. Beater ko ab side pay kar dein or spatula ki help se 2-3 tsp maida, egg k mixture may daal k clock wise fold karte jayein.
9. Pan ko oil se greese kar k is main whole mixture daal dein. Phir cake ko 170 degree C pay 30-45 mins tak bake karain.
10. Jab Cake bake ho jayga wo koch is shakal main ap k samnay hoga
Instructions For Frosting:
1. Beater ki madad se chilled cream ko butter k sath beat karain.. jab thora mixture thick honay lagay to cater sugar, Vanilla essence daal k beat karain
2. Cake ko 3 layers main kaat dein.. or kisi bhi juice ya milk se moist kar dein.. (Make sure extra moist nai karna ha becox cream k mixture se bhi cake kafi moist ho jata ha)
3. Cream or pine apple her layer main dein.
4. Tamam layers ko aik dosray ko upper rakh k set kar dein.. or rough sa cream ka mixture is pay laga dein.
5. Now is pay Barbie doll ko set kar k piping bag ki help se decorate karain. Sath main choclate or colorful sprinkle daal k decorate karain.
Or finally hamara Barbie cake tyaar ha..
Tips For Cake Baking:
1. Egg white jis main bhi dalain wo bowl bilkul dry ho.. 1 single drop of water bhi apki baking kharab kar sakta ha..
2. White alag karte time yolk thora sa bhi nai ana chaiye.. else foam bananay may problem hoga..
3. Jab maida k mixture ko egg k mixture may dalne lagain to sirf 2-3 tsp aik waqt may daal k halkay hathon se fold karain.. so that mixture soft and foamy he rahay.
4. Oven ko bar bar khol k check karne se cake kharab ho jata ha.. better ha k 35 mins k baad he 1 bar knife cake may daal k check karain.. agar knife bilkul dry form may wapis aa jay to smajh jayein cake ready ha.. else 5-10 mins or bake kar lein.
Baking Without Oven
Agar ap k pas Oven na ho to kisi bhi baray pateelay main koi bhi steel ka stand rakhain.. 15-20 mins pehle pateelay ko garam honay dein.. phir cake pan is may rakh k stove ko medium se thora sa slow karain.. 45-50 mins main cake tyaar ho jayga.
Ye main ne khud bhi try kia ha or is se kafi acha result smanay ata ha..
Isi sponge ko lay k main ne koch basic cakes bhi tyaar kie hain jo ye hain:
Now ab ap sab mughe aik cake bana k dekhayeingay.. jin 3 members ka cake best howa unhe TM Offical Certificate dia jayga. Cake submit karwanay ki last date 10th Of April ha..
Certificate lene k lie zaroori ha k cake banatay howay 2-3 steps ki picx lein.. or final cake k sath apna name and TM ka name kisi paper pay likh k pic lein...
Regards,
INSHALLAH acha banayga.. 40 -45 mins baad knife ko cake k centre may daal k check karna.. agar knife dry ai to matlab cake ban gaya ha.. agar us k sath mixture laga hoga to thori dair or bake honay dena..
gud luck
ok,falme bs mediam say kum ho na??manay sobha he sab shoping ki te,then mujy ovel shape ka pain he mila,mixchr tora ta,nd pain bara ta mera,baqe meda mix karna sab say hard laga,clock wise ghomatay ghomatay mera apna mind ghom giya h{)*}[DOUBLEPOST=1364985541][/DOUBLEPOST]2.39 pay baking ko rakka ta,now 3.38 pay check kia,but abe b 10,12 mint or chahye hongay cake ko,mera patela tora mota h na.uski b pic bataonge lay kINSHALLAH acha banayga.. 40 -45 mins baad knife ko cake k centre may daal k check karna.. agar knife dry ai to matlab cake ban gaya ha.. agar us k sath mixture laga hoga to thori dair or bake honay dena..
gud luck
[DOUBLEPOST=1364986749][/DOUBLEPOST]done hogiya cakeshakal u k cake ki jese h,
nd time is 2.39 say 3.50...
finallyok,falme bs mediam say kum ho na??manay sobha he sab shoping ki te,then mujy ovel shape ka pain he mila,mixchr tora ta,nd pain bara ta mera,baqe meda mix karna sab say hard laga,clock wise ghomatay ghomatay mera apna mind ghom giya h{)*}[DOUBLEPOST=1364985541][/DOUBLEPOST]2.39 pay baking ko rakka ta,now 3.38 pay check kia,but abe b 10,12 mint or chahye hongay cake ko,mera patela tora mota h na.uski b pic bataonge lay k
shakal u k cake ki jese h,
nd time is 2.39 say 3.50...
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ya cream jitni chilled hogi utni zyada thick hogi.. plus agar phr bhi thick na ho to butter 1-2 tbs barha dene se bhi thickness aa jati ha.. its okay ye first time tha.. 2-3 bar try karne k baad perfect ho jayeingi@RedRose64 mare cream thick nae hove,tore dair or freezer may ruk do???
nd paipping bag to bhool gaye yar?
imp chez sponge thi wo apki agar achi ban gai to icing karna muhskil nai ha..[DOUBLEPOST=1365005086][/DOUBLEPOST]
thxz subhaanaLooking yummy
