Some Special dishes for EID

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Salaam-e-Adaab TM frndz
umeed karti hoon ap sab kheriyaat se hongay
so aaj main ap logo ke liye kuch special recipes share kar rahi hoon
umeed karti hoon ke ap logo ko passand zarur aaye gi
har koi EID ke din apne ghar kuch special banane ki khawaish rakhta hai so
Check out your favorite recipes for this special day.


 

dream girl

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Seviyan is a sweet dish that is made from vermicelli and milk. It is not only cooked on the special occasion of Eid ul Fitr, but also taken as a dessert after a normal, everyday meal. It is equally popular among Hindus and Muslims in India. It has a rich sweet taste and can be very easily cooked with the least effort. Its ingredients are easily available in the market. It is also less time consuming as compared to other desserts. The article brings you the recipe to make delicious and yummy Seviyan at home. Go ahead and enjoy it with your loved ones.






 

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Badam Phirni is a sweet dish cooked on the festival of Eid ul Fitr. Though phirni is loved by all, it can be a real treat for those who love milk and milk products. Desserts are the pick of every festive meal and Badam Phirni has a smooth, rich and creamy taste, to live up to the flavor of the special occasion of Eid. It is easy to make and requires very few ingredients. It also doesn’t take a lot of time to cook Phirni. The article brings you the recipe to cook Phirni in the most delicious way. Read on and try it at home.






 

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Sheer korma is a traditional festive breakfast of the Muslims. Sheer, literally means sweetened milk, while Korma is made of dried dates. Sheer Korma is cooked as a dessert at the time of celebrations. It is served to the family on the morning of Eid and to all the guests who visit the house on the festival of Eid. The dish is very popular in India, Pakistan, and Arab countries. Read this article to know the correct recipe for preparing Sheer Korma. Make the dish at home and enjoy it with your family members and friends.





 

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Sufi Malpua is a sweet dish made from milk, maida (flour) and sooji (rava). Widely popular amongst the Muslim community around the world, the dish is especially made on the festive occasion of Eid ul Fitr and served to family and friends. One of the many dishes cooked on the time of festivities, it is popular across parts of India, irrespective of what religion one practices. It requires few ingredients and can be cooked very easily. The article suggests the correct recipe for making the sweetly delectable Sufi Malpua. Try the recipe to make the best Malpuas ever for your loved ones.







 

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Haleem is a dish that is very popular amongst the Muslim community of North India, Pakistan and Persia. It is especially prepared in the Muslim countries during Ramadan and Moharram months and relished by the community members. In general, Haleem is sold as a snack in the markets and also cooked at Muslim weddings, as a starter. It is high on calories and therefore, is a nice way to break the month-long fast of Ramadan. Most of its ingredients are easily available in the market. The article brings you the recipe of Haleem. You can try it on any festivity, to make your menu special.





 

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Badami Gosht is an extremely liked dish, on the occasion of Eid ul Fitr as well as otherwise. It is a spicy non-vegetarian dish, prepared especially to celebrate this festival of Id with food. It smells heavenly and is extremely luscious in taste, thus loved by everyone. You can cook it for your friends and family anytime, as its ingredients are easily available in the market. The article brings you the recipe of Badami Gosht. Try it and enjoy this delicious dish with your near and dear ones, on the auspicious occasion of Eid.




 
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